This is a blog that chronicles the trials and tribulations of competition barbecue cook. The blog was originally established to give people the inside scoop on the filming of a made for tv barbecue competition called the BBQ Championship Series.
Thursday, August 31, 2006
This is not KCBS my friends
The judges have tasted the first entry. They didn't take just one bite, they made a meal of it. No water and saltines, just a choice of water, red wine or white wine. The cooks had to explain their entry to the judges before the tasting began and they had to answer any questions that the judges asked. There isn't a ziplock bag or a cooler in sight. These judges mean business.